Xiao Long Bao - 小笼包 (20pcs)

Traditional soup dumplings bursting with savoury pork and warm, flavourful broth.

Made locally in Canada with no preservatives.

Ingredients

Wrapper: Wheat flour, Water, Vital wheat gluten, Canola oil, Salt.

Filling: Lean ground pork, Water, Pork fat, Sugar, Salt, Ginger, Sesame oil, Monosodium glutamate, Dark soy sauce (water, colours (caramel, caramel colour), sugar, salt, defatted soybeans 3%, wheat), White pepper.

小笼包 (20件)

传统汤包，内含鲜美猪肉馅与热腾腾、风味浓郁的汤汁。

加拿大本地制造，不含防腐剂。

配料

面皮：小麦粉、水、活性小麦蛋白、菜籽油、盐。

馅料：瘦猪肉末、水、猪油、糖、盐、生姜、芝麻油、味精、老抽（水、着色剂（焦糖色）、糖、盐、脱脂大豆 3%、小麦）、白胡椒粉。